15SFSF001 - Introduction to Linguistics 1: Foundations of Language

Course specification
Course title Introduction to Linguistics 1: Foundations of Language
Acronym 15SFSF001
Study programme Serbian Philology: Serbian Language and Literature
Module
Type of study first degree undergraduate academic studies
Lecturer (for classes)
Lecturer/Associate (for practice)
    Lecturer/Associate (for OTC)
      ESPB 5.0 Status
      Condition Oblik uslovljenosti
      The goal The acquisition of basic knowledge of the language in general.
      The outcome The student mastered basic knowledge about the organization and functions of the language in general.
      Contents
      Contents of lectures Language and related phenomena: 1. Language, 2. Language as a semiological phenomenon, 3. Communication, 4. Other language functions, 5. Other means of communication, 6. Speech and written language - Letters, 7. Language, culture and society, 8. Grammar of social status, 9. Language layout, 10. Language policy, language planning and standard language, 11. Language and thinking, 12. Language acquisition and speech disorders, 13. Language stand, 14. Language development, 15. Classification of languages.
      Contents of exercises An insight into the selected most important literature and its interpretation.
      Literature
      1. Bugarski, Ranko. Jezici [Sabrana dela 9]. Beograd: XX vek – Čigoja, 2010. (Original title)
      2. Bugarski, Ranko. Pismo [Sabrana dela 10]. Beograd: XX vek – Čigoja, 2010. (Original title)
      3. Bugarski, Ranko. Uvod u opštu lingvistiku [Sabrana dela 6]. Beograd: XX vek – Čigoja, 1996. (Original title)
      4. Radovanović, Milorad Sociolingvistika. Sremski Karlovci – Novi Sad: Izdavačka knjižarnica Zorana Stojanovića, 2003, odabrane teme. (Original title)
      Number of hours per week during the semester/trimester/year
      Lectures Exercises OTC Study and Research Other classes
      2 0
      Methods of teaching Method of oral presentation; conversation method (dialog method); method of demonstration
      Knowledge score (maximum points 100)
      Pre obligations Points Final exam Points
      Activites during lectures 10 Test paper 70
      Practical lessons Oral examination
      Projects
      Colloquia
      Seminars 20
      Vrh strane